This little gem is by FAR the most common question we get, and for good reason! If you're anything like us you've got a few rubs on the go at any one time and sometimes you make your way back to an old favourite only to find a clumped up...
What a way to cook your steaks - Reverse seared! This recipe is a great way to make your steaks super tender & keep them juicy as! served up with some Super crispy Magic Dust potatoes & a Gorgeous Mushroom sauce Featuring Sorta White!
These chilli & Lime Smoked Pork ribs are a thing of Beauty! smoked to perfection & super juicy! Finished off with some signature rub Butter & the meat just falls straight off the bone. Give these a try for your next BBQ!
Want to spice up your brekky? Give these Chorizo baked eggs a go, with our Brisket Rub & Served with some good old Aussie Damper! this is a sure fire way to make your Sunday brekky a Family Favourite!
These Lamb Cutlets marinated in our Honey Sriracha Rub, cooked over open coals, served with Honey Roasted carrots & Homemade Basil pesto! These are a sure fire way to get some wicked flavour into your lamb & change the game for a nice family lunch, Dinner or anytime!
