Black Magic Rub
Built for Beef. Designed for Bark. Now Permanent.
You weren’t quiet about this one.
“When’s it coming back?”
“Why is it sold out?”
“Don’t mess with us like that again.”
Relax. It’s here for good.
Black Magic was made for one thing: serious beef over real fire.
Garlic and ancho chilli lay down a deep, earthy base. Smoked paprika and black pepper bring heat and bite. Raw and brown sugar help build that dark, caramelized crust. Porcini powder drives the umami even deeper. Sumac adds just enough edge to keep it interesting. Charcoal powder locks in that bold, black bark that looks as good as it tastes.
This isn’t a light dusting blend.
This is coat-it-heavy, build-a-crust seasoning.
Built For:
Brisket that turns heads.
Ribeyes with a hard sear.
Beef ribs with bite.
Burgers that drip down your arm.
Tri-tip sliced thick.
Ingredients
Shipping/Dispatch FAQ
Q. What shipping options do you offer?
A. Free Shipping on orders over $99. We offer regular shipping via Australia Post on orders under $99 for flat fee of $9.95. Also, Australia Post Express for additional cost which varies on location.
Q - How long does it take to process an order?
A - We pride ourselves on dispatching orders as quick as possible. Which is why we dispatch daily and same day orders will be included if ordered by 1pm. This may vary during sales periods. But you will be updated once completed.
Q. Do you ship internationally?
A. At this stage we only ship anywhere in Australia. However this will change as we grow and expand into new regions. Let us know where you would like to see us!
Q. How can I track my order?
A. You will receive an email with tracking details once Australia Post has scanned your item in at their depot
LEARN
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