Chopped Nashville Hot Sando

Name: Chopped Nashville Hot Sando
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 Chicken Thigh and Chicken Breast; 1 tbsp Pork Lard; Lane’s Nashville Hot Rub; Lane’s Ranch Seasoning; 4 Streaky Bacon Rashers; 1/2 Lettuce; 1 Tomato; 2 Cups Tasty Cheese; 1/2 Cup Sour Cream; Hot Dog Buns

Sep 14, 2023

By Lane's Australia

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Try this Chopped Nashville Hot Sando: A mouth-watering fusion of perfectly seasoned chicken and crispy bacon, spiced up with Nashville Hot and enriched with Ranch seasoning. It's a flavour-packed, satisfying meal that's quick and easy to prepare!

Chopped Nashville Hot Sando

Servings

4

Prep Time

10 minutes

Cook Time

10 minutes

Hot, Crispy, and Oh-So-Cheesy – Get Ready to Ignite Your Taste Buds!

Ingredients

1 Chicken Thigh and Chicken Breast
1 tbsp Pork Lard
Lane’s Nashville Hot Rub
Lane’s Ranch Seasoning
4 Streaky Bacon Rashers
1/2 Lettuce
1 Tomato
2 Cups Tasty Cheese
1/2 Cup Sour Cream
Hot Dog Buns

Directions

Season both sides of the chicken with Nashville seasoning.
In a large skillet, heat pork lard over medium heat. Place the chicken in the skillet, skin side down, and sear until it turns a beautiful golden colour. You can use a heavy skillet or a burger press to ensure even contact between the skin and the pan.
Flip the chicken and cook until its internal temperature reaches 75°C /167°F.
In another skillet, brown the bacon until crispy.
Transfer the chicken to a large cutting board and let it rest for a few minutes. Then, add the
crispy bacon, lettuce, tomato, Ranch seasoning, and start chopping until you reach a chunky consistency. Mix in the cheese and sour cream until well combined.
Fill a hot dog bun with this mixture and enjoy!