Tacos de alambre - Stringy tacos

Tacos de alambre - Stringy tacos
This popular Mexican street food dish includes, flank steak, bacon, capsicum, chorizo, onions and cheese. Our Tacos de alambre feature our specially blended Fiesta Rub, which adds a bold and flavorful kick to the dish.

Tacos de alambre - Stringy tacos

Ingredients

  • 500gms of chopped flank steak
  • 1 small green capsicum
  • 1 small brown onion
  • 50 grams streaky bacon
  • 1 Spanish chorizo
  • 200 grams of mozzarella cheese
  • Lane’s Fiesta Rub

Directions

  1. Start by browning the bacon and the chorizo by removing it from its casing.
  2. Once it is golden brown, remove from the fire and add the chopped veggies and meat to fry on the remaining fat, add 1 tablespoon Lanes Fiesta Rub
  3. Cook on a medium heat for 8 minutes, mixing constantly.
  4. Add cubed cheese and melt, enjoy with your favourite tortilla.