Crispy bacon and Lane's Australia Steak Supreme seasoned mushrooms on thick-cut toast. Perfect for a quick and delicious morning brekky!
Supreme Mushroom Breakfast
2
5 minutes
10 minutes
Elevate Your Morning, One Delicious Bite at a Time.
Ingredients
- 4 Rashes Streaky Bacon
- 500g Sliced Mushrooms
- 1 Nob Butter
- Lane’s Australia Steak Supreme Seasoning
- 4 x Slices Thick Cut Bread
- Cream Cheese
- Chives (optional)
Directions
- Preheat a frying pan to medium heat.
- Add butter and mushrooms to the pan.
- Sprinkle 1-2 tablespoons of Lane's Steak Supreme seasoning over the mushrooms.
- Cook until mushrooms release juices, creating a thin sauce (about 5 minutes).
- Remove mushrooms, leaving juices in the pan.
- Toast bread in the pan on both sides.
- Cook bacon in the same pan until crispy.
- Spread cream cheese on toasted bread.
- Top with mushrooms, and bacon, and garnish with chives.
- Enjoy!
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