SPG SMASH BURGERS
Rated 5.0 stars by 1 users
Servings
4
Prep Time
10 minutes
Cook Time
10 minutes
Ingredients
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SPG Seasoning
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600g Beef Mince (divide into 8 balls)
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4 Soft Burger Buns
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Pickles
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Cheddar Cheese
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Coleslaw
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Sauce
Directions
Press mince balls onto a hot plate, sprinkle SPG and smash.
Flip once when crusted.
Toast buns and stack patties. Finish with pickles, coleslaw, cheese and your favourite sauce.