Jalapeno Pigs in Blankets

Jalapeno Pigs in Blankets

Jalapeno Pigs In Blankets

Servings

4

Prep Time

15 minutes

Cook Time

40 minutes

Bite-sized bursts of spicy delight!

Ingredients

  • 12 franker’s or mini hotdogs
  • Lane’s Magic Dust Seasoning
  • Lane’s Pineapple Chipotle BBQ Sauce
  • ½ cup grated cheese
  • 1/2 block of Philly Cream Cheese
  • 6 Jalapeños
  • 4 Sheets Puff Pastry

Directions

  1. Preheat your BBQ / oven or air fryer to 160c.

  2. In a bowl mix Philly cheese, grated cheese and around a tablespoon of magic dust seasoning

  3. Cut the top and bottom off your jalapenos and slice them in half place a teaspoon of your mixture in each ½ jalapeno.

  4. Place a small Frankfurt in to each jalapeno

  5. Use a jalapeno as size reference and slice your puff pasty in to strips.

  6. Wrap a strip of puff pasty around each jalapeno.

  7. For a crispy golden puff brush an egg wash over your pastry.

  8. Place in your BBQ for 40min or until you have a golden puff pastry

  9. Allow 5min to cool then dip in to some Lanes pineapple chipotle BBQ sauce