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Dec 15, 2025
By Jack Marchment
Rated 2.6 stars by 5 users
4
5 minutes
12 minutes
Cowboy Butter seasoning
2 Tbsp Butter, melted
Lemon wedges
2 Corn Cobs, quartered into ‘ribs’
Brush corn ribs with melted butter and Cowboy Butter.
Air-fry at 200°C until curled and golden, or grill until charred.
Serve with lemon squeezed over the top.
