COWBOY BUTTER CORN RIBS
COWBOY BUTTER CORN RIBS
Rated 5.0 stars by 1 users
Servings
4
Prep Time
5 minutes
Cook Time
12 minutes
Ingredients
-
Cowboy Butter seasoning
-
2 Tbsp Butter, melted
-
Lemon wedges
-
2 Corn Cobs, quartered into ‘ribs’
Directions
Brush corn ribs with melted butter and Cowboy Butter.
Air-fry at 200°C until curled and golden, or grill until charred.
Serve with lemon squeezed over the top.