Chimichurri Loaded Deli Sandwich

Chimichurri Loaded Deli Sandwich

Chimichurri Loaded Deli Sandwich

Servings

4

Prep Time

5 minutes

Cook Time

10 minutes

Ingredients

  • ¼ Cup Chimichurri dry mix

  • ½ cup Olive Oil
  • 3 tbs Red Wine Vinegar
  • 300g Deli Leg Ham
  • 200g Mild Salami
  • 200g Steaky Bacon
  • 1 loaf of Vienna bread
  • 8 slices Gouda Cheese

Directions

  1. Mix olive oil, chimi mix and red wine vinegar in bowl, mix and set aside.
  2. Pan sear bacon until crispy.
  3. Slice loaf in half and paint both sides with chimichurri. Toast bread in pan until golden
  4. Load up sandwich with bacon, cheese, salami and ham and add more chimi on top.
  5. Close the lid and slice into 4s and serve.
  6. Enjoy