Prime

Loaded Brisket Nachos

By Dan Barrington

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Brisket Loaded Nachos

Brisket Loaded Nachos

Servings

4

Prep Time

15 minutes

Cook Time

15 minutes

Ingredients

  • Lane’s Prime Brisket (leftovers)
  • Homemade Pico de Gallo (Chopped Coriander, Onion, Tomato and Lemon juice and a touch of Lanes Chilli Lime) 
  • Tomato Salsa 
  • Sour Cream 
  • Mexican Cheese 
  • Corn Chips 

Directions

  1. Preheat oven to 200c

  2. Chop up brisket and place on top of corn chips.

  3. Place cheese and salsa ontop and place into the oven for 10 minutes

  4. Top with sour cream and homemade pico de gallo

  5. Enjoy

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