Get ready for a flavour explosion with our Everything Toasted Bagel Potato Galette! This delectable dish combines crispy potatoes with savoury butter, rich duck fat, and the irresistible Everything Toasted Bagel seasoning. Whether served as a side or a main, every bite is a harmonious blend of textures and flavours that will leave you wanting more.
Everything Toasted Bagel Potato Galette
Everything Toasted Bagel Potato Galette
Rated 5.0 stars by 1 users
Crispy, buttery, and everything delicious - our Everything Toasted Bagel Potato Galette is the perfect upgrade to your side dish game!
Ingredients
- 3 Potatoes
- 2 tbsp Butter
- 2 tbsp Duck Fat
- 1 tbsp Lane’s Everything Toasted Bagel
- Salt
Directions
- Start by peeling the potatoes and slicing them to perfection using a mandolin slicer. This will ensure that each slice is the ideal thickness for a consistent texture.
- In a skillet over low to medium heat, combine butter, duck fat, and the aromatic flavours of a toasted bagel. Let the ingredients melt and blend together as you slowly cook them, creating a mouth-watering aroma that will fill your kitchen.
- To compress your potato galette, add weight on top to ensure that every layer is evenly cooked and crispy. As you cook, add more melted butter for a rich and indulgent flavour. When the galette turns a beautiful golden hue, flip it and cook for an additional 5 minutes.
- Enjoy this savoury dish as a delicious side or as the main attraction on your plate. With its perfect balance of crispy edges and tender potato slices, this potato galette is sure to become a household favourite.