Cola Infused Pulled Pork

Name: Cola Infused Pulled Pork
Prep time: 10 min
Total time: 10 min
Yield: 4-5
Ingredients: 1 Boneless Pork Shoulder/Collar Butt; Lane’s Australia Kapalua; 1-2 Cups of Cola

Apr 23, 2024

By Talita Tu'ipulotu

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Cola Infused Pulled Pork

Servings

4-5

Prep Time

10 minutes

Cook Time

Up to

Experience the ultimate melt-in-your-mouth sensation with our Cola Infused Pulled Pork - flavour packed journey that's worth the wait.

Ingredients

1 Boneless Pork Shoulder/Collar Butt
Lane’s Australia Kapalua
1-2 Cups of Cola

Directions

Preheat your smoker to 120°C.
Inject the meat with as much the Cola as you can
Season the Pork with Kapalua , let sit for 5-10mins for rub to adhere to the meat
Smoke until the internal temperature has reach at least 74°C
Place the Pork in a foil tray with some more Cola in the bottom
Wrap tightly and place back in the smoker until the meat is probe tender - checking every 45 mins - 1 hr
Let it steam off for 5-10mins then shred, dig in and enjoy!