These pancakes with salted caramel bacon was a seriously next level breakfast.
Caramel Banana Pancakes
Caramel Banana Pancakes
Rated 4.0 stars by 1 users
Servings
4
Prep Time
20 minutes
Cook Time
20 minutes
Ingredients
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2 Cups Self Raising Flour
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1 Cup Full cream milk
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3 Eggs
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50g Lane’s BBQ Caramel Rub
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250g Streaky Bacon
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100ml Maple syrup
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100g Butter
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2 x large bananas - sliced
Directions
Preheat the grill to 190°c
Lay out the Bacon on a tray & cover with lane’s BBQ Caramel Rub, cook for 10 – 15 minutes or until crispy
Make the Batter by whisking the flour & caramel rub together, add the eggs & milk, whisk until combined & smooth
Into a fry pan over medium heat, add 2 tbsp of butter, add some sliced bananas, then cover with some pancake batter
Cook for 3 minutes then flip & cook for 2 minutes.
Repeat the process until all the batter is used up.
Stack your pancakes on top of each other, then add some bacon & finish with a drizzle of maple syrup!